Easy Nachos

by Sheryl Turner-Lunsford

1 lb. Ground Beef
1 can Refried Beans
1 jar Taco Sauce
Shredded Cheddar Cheese
Shredded Monterey Jack Cheese

Brown beef and drain fat. Mix in beans and sauce. Place into an 8 ½” baking pan. Sprinkle cheese over the mixture. Cover and bake at 350 degrees for 10 minutes. Serve with chips.

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