Angel Delight Salad

1 pt. whipping cream
1 large package small marshmallows
1 (8 oz.) cream cheese
1 large bottle maraschino cherries
1 large can crushed pineapple
1 c chopped pecans

Cream cheese and cherry juice together; add cherries, pineapple, pecans and marshmallows. Whip cream and add to above. Refrigerate overnight.

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Remember Your Great Southern Chefs
by Chris Tramel


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