Salads
Fruit Salad

1 large can chunk pineapple
1 large can mandarin oranges
1 large jar maraschino cherries
4 bananas
2 boxes instant vanilla pudding

Drain fruit, saving pineapple juice. Cut cherries in half. Slice bananas. Mix pineapple juice with cherry juice then pour over fruit. Mix well and chill.

Back to Salads | Back to Recipes

 

Appetizers Main Dishes Side Dishes Breads Soups Salads
Cookies Cakes Pies Desserts Drinks Diabetic Dishes


Remember Your Great Southern Chefs
by Chris Tramel

 

Back to Main Page